What we love about this meal is that every, single thing is catered to individual people—you can eat whatever you like!—and there’s a lot to choose from.
Ingredients– 1½ – 2 lbs Raclette cheese (Swiss, Gruyere, or Emmentaler cheese will also work)– 1 – 2 lbs small creamer or small potatoes, boiled or roasted until fork tender– French Cornichons (Gherkin pickles work)